Vegan Pizza: Dairy-Free Melted Cheese

Vegan Cheese (ingredients):

• 1 cup soaked cashews
• 2 tbsp nutritional yeast
• 1/2 cup water
• 1 tsp garlic powder
• Juice of 1/2 lemon

Instructions:

1. Mix: Process all ingredients until creamy.
2. Assembly: Spread on the dough with mushrooms, peppers and spinach.
3. Bake: 10 min at 200°C.

Benefits: Cholesterol-free and rich in protein!